
you'll need:
3 1/2 - 4 cups all-purpose flour
3 teaspoons (1 envelope) rapid rise, bread machine or other instant yeast
1/2 tablespoon salt
1 tablespoon superfine sugar
1 1/2 cups milk
1 heaped tablespoon butter
mix, let rise a few hours, then shape into small balls. put on pan abotu 1/4 inch apart. coat with mixture of:
egg
teaspoon of milk
pinch of salt
bake at 425 degrees for 15 minutes.
eat as soon as they're cool enough with butter or jam. or both.
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